Mayonaka Pasta(Seafood soup pasta)
3 Serves Ingredients300 gm of spaghetti2 tablespoons olive oil3 cloves garlic, minced4 oz shelled and deveined shrimp8 oz Manila clams4 …
It is easy to make traditional Japanese food and healthy Japanese food with recipes at home!
3 Serves Ingredients300 gm of spaghetti2 tablespoons olive oil3 cloves garlic, minced4 oz shelled and deveined shrimp8 oz Manila clams4 …
4 Serves Ingredients 5 cups Massel chicken style liquid stock20g unsalted butter1/4 cup olive oil1 brown onion, finely chopped2 cups …
Servings: 2 Ingredients Salad:2 bunches broccolini4 cups mixed salad leaves , washed80 g | 3oz Prosciutto (Parma Ham), torn into …
Servings: 6 Ingredients3 eggs, yolks and whites separated1/2 cup (110g) caster sugar (superfine sugar)1/2 tsp vanilla extract250g mascarpone 1 1/4 …
Servings: 4 Ingredients1 pound dried spaghettiSalt1/2 cup extra virgin olive oil6 cloves of garlic, minced or 6 Dorot garlic cubes1 …
Servings: 10 Ingredients50g Apple50g carrot50g onion1 piece Garlic1 piece egg yolk2 tablespoons ground sesame3 Anchovy fillet1/2 tsp salta little pepper150cc …
Servings: 4 Ingredients8 ounces spaghetti uncooked6 oz pancetta chopped2 cups lighter cream or whole milk2 large egg yolks1 1/2 cups …
Servings: 2 Ingredients12-inch round of pizza dough, stretched (see recipe)3 tablespoons tomato sauce (see note)Extra-virgin olive oil2 ¾ ounces fresh …