Bolognese Pasta

4 Serves Prep Time 10 minutesCook Time 3 hours Ingredients1/2 tbsp olive oil300g ground beef150g pancetta1 medium carrot (50g)1 medium

Caprese Salad

Servings: 6 Ingredients2 pounds mixed heirloom tomatoes or the best ripe tomatoes available8-ounce ball of burrata or mozzarella, preferably fresh

Seafood Risotto

4 Serves Ingredients 5 cups Massel chicken style liquid stock20g unsalted butter1/4 cup olive oil1 brown onion, finely chopped2 cups

Tiramisu

Servings: 6 Ingredients3 eggs, yolks and whites separated1/2 cup (110g) caster sugar (superfine sugar)1/2 tsp vanilla extract250g mascarpone 1 1/4

Peperoncino

Servings: 4 Ingredients1 pound dried spaghettiSalt1/2 cup extra virgin olive oil6 cloves of garlic, minced or 6 Dorot garlic cubes1

Chianti Dressing

Servings: 10 Ingredients50g Apple50g carrot50g onion1 piece Garlic1 piece egg yolk2 tablespoons ground sesame3 Anchovy fillet1/2 tsp salta little pepper150cc