Consomme soup
Servings: 2 Ingredients1/3(80g) bacon block2 small potatoes1/2 carrot1/4 onion1/2 tablespoon olive oil600ml water2 consomme cubesSalt and pepper to tasteDried parsley …
Category: potato
Bacon and Potato Pie
Servings: 3 Ingredients1 Puff Pastry Sheet3 Garlic Clove90g British Smoked Bacon Lardons15g Chicken Stock Paste18g Red Wine Vinegar700g Potatoes60g Mature …
Potato Salad
Servings: 4 Ingredients1 1/2 pounds russet potatoes, about 2 to 3 large potatoes, peeled and quarteredKosher salt2 Persian cucumbers (4.4 …
Nikujaga
Servings: 2 Ingredients150g sliced beef (may substitute pork or chicken)3 small potatoes1/2 carrot1/2 onion1 pack shirataki noodles (100g) (*may substitute …
Hash Potato(Hash browns)
Servings: 4 Ingredients400g Pontiac potatoes, peeled1 small onion, grated1 egg yolk1 tablespoon snipped fresh chives40ml (2 tablespoons) vegetable oil InstructionsPreheat …
Double Baked Sweet Potato
Servings: 2 Ingredients1 sweet potato10g butter or margarine20g sugar20g milksaltegg yolk (for glazing) InstructionsPeel and cut the sweet potato and …
Daigaku Imo(Candied Sweet Potato)
4 Serves Ingredients700g Japanese sweet potatoVegetable oil enough for frying (about 3cm deep)1/2 cup sugar (A)1/2 cup olive oil (A)1 …
Korokke (Potato and Ground Meat Croquettes)
Servings: 3 Ingredients600g/1.3lb starchy potatoes1 tbsp oil200g/0.4lb pork mince (ground pork)1 small onion finely dicedSalt & pepper Korokke Flavouring2 tbsp …