Doro Yaki
2 Serves Ingredients100g okonomiyaki flour2 eggs1 long green onion(s)1 leek (165g)30g red ginger2 tablespoons Sakuraebi [dried]20 g bits of fried …
Category: flour
Hotcake(Pancake)
Servings: 4 Ingredients1 pack MAYA Original ‘Fluffy and Tasty’ Hotcake Mix 200g2 pieces egg yolks1/4 cup water2 tablespoons vegetable oil6 …
Shrimp Mayonnaise Pizza
Servings: 4 For the doughFlour – 620gWater (room temperature) – 380gSalt (fine) – 14gYeast (dried or fresh) – around 0.2g …
Korean Seafood Pancakes (Chidimi)
Servings: 4 Ingredients 3/4 cup all-purpose flour1/4 cup rice flour1 large egg, beaten3/4 cup plus 2 tablespoons seltzer or sparkling …
Margherita Pizza
Servings: 2 Ingredients12-inch round of pizza dough, stretched (see recipe)3 tablespoons tomato sauce (see note)Extra-virgin olive oil2 ¾ ounces fresh …
Akashiyaki (Egg Balls)
Servings: 3 Ingredients80g Flour20g Potato starch2 Eggs400ml Broth (kelp and bonito)OctopusMitsuba (or Green shallots) For soupBroth (kelp and bonito)Sea saltSoy …
Dorayaki (a Bean‐Jam Pancake)
Servings: 4 Ingredients150 g flour1 tsp baking powder2 eggs Large eggs weigh g each110 g caster sugar1 tbsp honey1 tsp …
Butaman (Pork Ban)
Servings: 3 Ingredients2 cups plain flour2 1/2 teaspoons baking powder1/2 tablespoon Dry yeast1/4 cup caster sugar1 teaspoon salt1/2 cup warm …
Croissants
prep: 40 minscook: 15 minstotal: 11 hrs 15 minsServings: 12 Ingredients1 1/4 teaspoons active dry yeast3 tablespoons warm water (45 degrees …
Takoyaki (Octopus Balls)
2 Serves Ingredients batter:200g flour2 eggs450ml waterpinch of dashi stock powder fillings:100g fresh boiled octopus, chopped1 bunch spring onion, choppedred …