Happousai (Stir-Fried Vegetables and Meat in Starchy Sauce)
3 Serves Ingredients 3 leaves Chinese cabbage30 grams Carrot80 grams Thinly sliced pork1 squid (Prawns)1 Bamboo shoots, Japanese leek, shiitake …
It is easy to make traditional Japanese food and healthy Japanese food with recipes at home!
食材によって料理をまとめてある
3 Serves Ingredients 3 leaves Chinese cabbage30 grams Carrot80 grams Thinly sliced pork1 squid (Prawns)1 Bamboo shoots, Japanese leek, shiitake …
4 Serves Ingredients3 eggs240ml awase dashi or dashi powder mixed with water1 tsp cooking sake1 tsp soy sauce4 large cooked …
4 Serves Ingredients1/2 lb beef (cut for stew)2 onions2 carrots3 potatoes1 Tbsp oil3 1/2 cups water (840ml) or see the …