Croissants
prep: 40 minscook: 15 minstotal: 11 hrs 15 minsServings: 12 Ingredients1 1/4 teaspoons active dry yeast3 tablespoons warm water (45 degrees …
Category: flour
Takoyaki (Octopus Balls)
2 Serves Ingredients batter:200g flour2 eggs450ml waterpinch of dashi stock powder fillings:100g fresh boiled octopus, chopped1 bunch spring onion, choppedred …
Okonomiyaki (Savory pancake)
4 Serves Okonomiyaki batter2 cups plain flour1/2 cup potato flour or cornflour1/2 tsp powdered dashi stock or salt2 eggs1 1/2 …